• AIST 2965: DS:

  4.00 Credits

  Central Wyoming College

  
  AIST Directed Study Prerequisite:    Currently Not Available Corequisite:    Currently Not Available
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• AIST 3300: FEDERAL INDIAN LAW

  3.00 Credits

  Central Wyoming College

  
  This course surveys the law that applies to American Indians and tribal governments. History has played a crucial role in the development of Federal Indian law, and, accordingly, is discussed throughout the course. (3 lect.) Prerequisite:    Currently Not Available Corequisite:    Currently Not Available
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• AIST 4100: TRIBAL GOVERNMENT

  3.00 Credits

  Central Wyoming College

  
  This course examines traditional systems of tribal governance; the establishment of contemporary tribal governments; stakeholders and their goals; factors influencing tribal government operations, including the federal trust relationship, plenary power, tribal-federal and tribal-state relations; powers of tribal governments; and the future of tribal governments. (3 lect.) Prerequisite:    Currently Not Available Corequisite:    Currently Not Available
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• AIST 4110: AMERICAN INDIAN EDUCATION

  3.00 Credits

  Central Wyoming College

  
  This course examines cultural, geographical, linguistic, spiritual, political, and societal factors before, during, and after colonization. The student will evaluate teacher-pupil-community relationships that honor culture and language, and enhance achievement. (3 lect.) Prerequisite:    Currently Not Available Corequisite:    Currently Not Available
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• AIST 4340: NATURAL RESOURCE MGT ON WSTRN RESERVATNS

  3.00 Credits

  Central Wyoming College

  
  This course examines natural resource management techniques on Indian reservations. The focus is on management and planning of water, grazing, extractive industries, and forestry as tribal revenue for economic development. Fieldwork on the Wind River Indian Reservation is included. (3 lect.) Prerequisite:    Currently Not Available Corequisite:    Currently Not Available
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• ANSC 1010: INTRO TO ANIMAL SCIENCE

  4.00 Credits

  Central Wyoming College

  
  This is an introductory course focusing on modern livestock production and management practices. Students study meat and dairy products of livestock production, livestock selection, nutrition, breeding, genetics, reproduction, health and disease. Domestic livestock species studied in this course include sheep, beef cattle, dairy cattle, swine, and horses. (3 lect., 2 lab) Prerequisite:    Currently Not Available Corequisite:    Currently Not Available
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• ANSC 1030: EQUINE MANAGEMENT

  3.00 Credits

  Central Wyoming College

  
  This course will encompass a thorough understanding of equine evolution, anatomy, physiology, care and management. Students will learn about equine health concerns and how to manage them. (3 lect.) Prerequisite:    Currently Not Available Corequisite:    Currently Not Available
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• ANSC 1100: ARTIFICIAL INSEMINATION

  2.00 Credits

  Central Wyoming College

  
  This course encompasses the artificial insemination techniques used in cattle. Students will become familiar with all artificial insemination tools, semen handling techniques, and will practice insemination on live cattle. This course will also cover general management practices for beef cattle operations including evaluation of reproductive health, heifer development, genetic selection, and nutritional needs of bovine females. ( 1 lect. 2 lab) Prerequisite:    Currently Not Available Corequisite:    Currently Not Available
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• ANSC 1210: LIVESTOCK JUDGING I

  3.00 Credits

  Central Wyoming College

  
  This class is a detailed consideration of the factors involved in the selection and evaluation of cattle, sheep, goats, and swine for breeding and slaughter. The Collegiate Livestock Judging Team is selected from this class. This is primarily a lab class. (1 lect., 4 lab) Prerequisite:    Currently Not Available Corequisite:    Currently Not Available
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• ANSC 1220: LIVESTOCK JUDGING II

  3.00 Credits

  Central Wyoming College

  
  This class?is a continuation of the topics of Livestock Judging 1.?The student?will be evaluated on their knowledge of livestock breeds, ages, and sex classifications.?The student?will explore animal evaluation, classification, grading, and usage in all segments of the animal agriculture industry.?This is primarily a lab course.?Prerequisite:?Completion of ANSC 1210.?(1 lect., 4?lab) Prerequisite:    Currently Not Available Corequisite:    Currently Not Available
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